East and West combine in a groovey blend of Guajillo chile, marjoram, fennel, ginger, allspice, garlic, and cayenne for a flavorful rub that has a little heat. Rub it on game birds, fish, shellfish, pork and poultry. We also love it on grilled veggies for a tandoori/curry flurry. 3.5 oz.. No salt. No sugar. No preservatives. Gluten Free. Made in the USA.
