A great shaker seasoning and rub for venison! Also delicious on beef and chicken. A few ingredients are; spices, garlic, natural flavorings, and paprika. Mix with olive oil to make a paste and apply to venison, or simply shake on any wild game meat and press or rub into the surface of a burger before cooking. No need to add the olive oil when using the Montreal Burger and Steak Seasoning and Rub on beef or chicken. Montreal Burger and Steak rub was formerly named Venison Burger and Steak Rub. The label and the name changed, but the rub and ingredients are exactly the same. NO MSG. 12.8 oz. Made in the USA.