You will whimper over this rub! A dry mole featuring cocoa, Ancho chile, black pepper, coriander, turbinado sugar, herbs, cinnamon, garlic, Cayenne pepper, and sea salt. For our waterfowl and small game hunter friends, this rub is fabulous on duck, goose, quail, and pheasant. For our chefs and culinary enthusiasts, this rub is also terrific on pork and poultry. Brush with olive oil and rub on Brown Dog rub. Bake, Broil, or grill. 5.5 oz. Gluten Free. Very low sodium. No preservatives. Made in the USA.